The KVS is a system that receives orders from any point of sale (any POS software) and manages them from acceptance to dispatch to the table or counter.
Key Features
Works with any point of sale that uses network printers.
Multilingual platform.
Prioritizes orders marked as urgent.
Transfers orders between kitchen monitors.
Substantially reduces paper consumption.
Organizes kitchen workflow.
Allows tracking of preparation times Improves production efficiency.
Significantly reduces margin of error.
Allows marking items as completed line by line or all at once.
Audible alert for incoming orders.
Ability to retrieve already completed orders.
Can be controlled via touchscreen or physical button panel.
Additional Features
Color-coded monitoring of production time.
Groups products by order.
Ability to activate actions on orders (e.g., “15 minutes delayed”, “dish sold out”) sending messages to the POS or additional screens.
Option to filter orders on-screen by table, pickup time/date, or period (morning, afternoon, evening).
Highlights orders currently in production.
Ability to execute external commands upon order arrival, start of production, and completion.
Integration API for other products